Farm & Grown Menu

Carrot gazpacho

Seaweed wonton

Rye bread, smoked creme fraiche & zucchini

Corn tortilla, sweet pea & avocado

Open field cucumber, cucumber sorbet & yogurt

Waffle, feta & strawberry balsamic sauce

Beetroot tarte tatin, almond ricotta & radish

Miso glazed aubergine, kale & pumpkin seed

Wild blueberry, hazelnut, vanilla- juniper berry, meringue & fireweed flower