Menu

Flora & Herbs Menu

11 – course menu 69€/per person

8 – course menu 58€/per person

Grilled bell pepper nigiri

Fermented potato gruyere

Pea and peanut tartar

Waffle and spring truffle cream


Avocado, miso and leek

Asparagus, nettle and truffle ice cream

Artichoke, saffron and wild herb vinaigrette 

Baby gem, black olive and chestnut cream


Apple kimchi, fermented tomato and tofu


Fermented fava bean skewer, turnip and pear


Matcha tiramisu, agavecomb candy and meadowsweet-lemon sorbet