Menu
Mushroom & Harvest Menu
11 – course menu 69€/per person
8 – course menu 58€/per person
Mushroom foam & pickled kohlrabi
Black fungus fried wonton
Apple curry marshmallow
Mushroom parfait, pickled shallots & flaxseed cracker
Crispy mushroom and fermented tomato cream
Pumpkin waffle & dried tomato
Roasted aubergine, tahini & Fermented Almond
Wild mushroom risotto
Wild mushroom loaf, pumpkin purée & mushroom salad
Hokkaido pumpkin maple ice cream, pumpkin seed crumble & organic calendula
NY Cheesecake, spiced pickled plums, pine nut sablé, Earl Grey chantilly & mallow flowers