The Yield

11 – course menu  69€

** Avant-garde menu 79€ ** 

Aromatics

Truffle
Spinach
Lemon
**Garlic**
**Fig**

Fungi

Chantarelle
Shiitake
**Portobello**
**Porcini**

Harvest

Turnip
Aubergine
Tomato
Sweet morning glory

Classics

Mushroom risotto

** Red apple sorbet **
Blueberry pie