Menu

Mushroom & Harvest Menu

11 – course menu 69€/per person

8 – course menu 58€/per person

Mushroom foam & pickled kohlrabi

Black fungus fried wonton

Apple curry marshmallow


Mushroom parfait, pickled shallots & flaxseed cracker

Crispy mushroom and fermented tomato cream

Pumpkin waffle & dried tomato

Roasted aubergine, tahini & Fermented Almond


Wild mushroom risotto


Wild mushroom loaf, pumpkin purée & mushroom salad


Hokkaido pumpkin maple ice cream, pumpkin seed crumble & organic  calendula

NY Cheesecake, spiced pickled plums, pine nut sablé, Earl Grey chantilly & mallow flowers