May Day Menu

12- course menu 89€

Wine pairing 65€

Pea soup & shiitake bacon

Potato churros & porcini mushroom

Smashed broccoli

Flat bread & seaweed caviar onigiri


Kale & carrot

Celeriac pancake & almond cream

Asparagus & pine nuts

Fennel & pickled apple


Spring vegetables, nettle & barley


Roasted cauliflower, avgolemono & cous-cous


Strawberry & vanilla