May Day Menu

12- course menu 89€
Wine pairing 65€
Pea soup & shiitake bacon
Potato churros & porcini mushroom
Smashed broccoli
Flat bread & seaweed caviar onigiri
Kale & carrot
Celeriac pancake & almond cream
Asparagus & pine nuts
Fennel & pickled apple
Spring vegetables, nettle & barley
Roasted cauliflower, avgolemono & cous-cous
Strawberry & vanilla